Detail T-Shaped Thermometer

HI145 thermometers were developed for 

HACCP programs that require high standards 

of performance with simplicity of use. The 

durable T-shaped handle +ts comfortably 

in hand and is ideal for applications 

where applied force is necessary for 

insertion, such as with incoming meat 

inspection and semi-frozen foods. The LCD 

positioned on top of the meter allows for 

easy reading in cooking applications. 

The HI145-00 and HI145-01 thermometers 

are equipped with a 125 mm (5”) long 

AISI 316 stainless steel probe. The sharp 

conical tip provides fast response and 

improved accuracy over the entire range. 

The HI145-20 and HI145-30 thermometers 

are supplied with a 300 mm (12”) 

long stainless steel probe, ideal for 

monitoring hot liquids, such as in 

deep frying and soup preparation.

With an automatic CAL Check™ feature, 

the HI145 series performs a self-check 

of its calibration status and displays it on 

the LCD. This feature ensures accuracy, 

repeatability and con+dence in readings.